The XUUX restaurant is the gastronomic heart of LJS Chichikan. A unique space where Yucatecan cuisine is reinterpreted from a modern perspective, with local produce and a contemporary culinary identity. Here, dining becomes a complete sensory experience: in the flavors, in the setting and in the way each moment is enjoyed.
It offers Spanish-Yucatecan fusion cuisine that combines local tradition with contemporary techniques.
Our restaurant is open to both LJS Chichikan guests and outside visitors, with no prior reservation required. It can also host special dining experiences, subject to availability.
Yes, the base of the proposal is the use of fresh, nearby ingredients, carefully selected.
Yes, many dishes are inspired by traditional recipes reinterpreted with a modern approach.
A Day of the Dead getaway
Live a special season in the heart of the Yucatan jungle.
In stays from October 1 to November 2
Your stay includes a special seasonal amenity to connect with the essence and traditions of these dates.
Celebrate Day of the Dead with a special dinner inspired by the flavors and traditions of Yucatan.*
Special dinner available at additional cost. Subject to availability and prior reservation.
